Nation Water and Health

The primary health benefit from consuming Nation Mountain Spring Water is the fact that it is in a great natural drinking state directly from it's source, and as soon as it is bottled. The water originates from the Canadian Rocky Mountains, and as it filters though it's aquifer, it is naturally purified. It thus gains natural and beneficial mineral and electrolyte content, as well as a natural alkalinity, which is also beneficial to our body. 

Under federal regulations, the FDA defines spring water as water that "flows naturally to the surface of the earth" 

The Earth itself, has an amazing and self-contained filtration system, filtering water through rock and sand collecting healthful minerals along the way. Nation water can also be defined as natural mineral water, as it is mineralized in its natural state with calcium, magnesium and potassium.

A measure of acidity (or alkalinity) is known as pH. More specifically, it is an electrochemical expression of the amount of hydrogen ions in a liquid or a liquid containing substance. Pure water is the bench mark with a neutral pH of 7. Water with a ph of under 7 is considered acidic, and water with a ph of over 8 is considered alkaline.
Nation Mountain Spring Water is very unique in that is it naturally alkaline, with a ph of 8.2, directly from its source. It is extremely rare for a natural spring to produce this type of water and have it bottled for consumption. Alkaline water has greatly increased in popularity recently, in part to various scientific health studies which have linked Alkaline water to health benefits, including high blood pressure, high cholesterol and diabetes as well as to effectively treat dehydration caused by exercise .